FOOD
Antipasti
for 2 $20
/
for 4 $30
ANTIPASTO DELLA CASA (gf)
Parma prosciutto, sopressata, provolone, mozzarella, marinated olives, roasted red peppers and grilled eggplant, marinated olives
for 2 $20
/
for 4 $30
$19
PEPERONI RIPIENI
Italian peppers stuffed with sausage, pine nuts and raisins in a tomato sauce
$19
$19
COZZE ALLA MARINARA (gf)
Mussels sautéed with onions, parsley and plum tomatoes or garlic and oil
$19
$19
POLPETTE GRATINATE AL RAGÚ
Homemade meatballs in a ragú sauce
$19
$22
GAMBERI E RAPINI
Sautéed shrimp, spicy broccoli rabe with roasted garlic and grilled bread
$22
$17
CUORE DI CARCIOFI RIPIENI (gf)
Artichoke hearts filled with goat cheese served with arugula and prosciutto di Parma
$17
$18
CAPRESE (gf)
Slices of Italian mozzarella and vine ripe tomatoes topped with basil
$18
$18
FIORI DI ZUCCHINI IMBOTTITI CON MOZZARELLA
Battered zucchini flowers stuffed mozzarella served with baby arugula and cherry tomatoes
$18
Pasta
*Gluten free pasta available upon request
$29
LINGUINE AI GAMBERI E LIMONE
Linguine with shrimp, lemon, garlic and oil “scampi style”
$29
$28
LINGUINE ALLE VONGOLE
Native little neck clams with your choice of tomato sauce or garlic & oil
$28
$28
FETTUCCINE ALLA BOLOGNESE
Fettuccine pasta in a hearty meat sauce
$28
$24
PENNE ALLA BOSCAIOLA
Penne with mushrooms, sweet onions, Parma cotto, mascarpone cheese and fresh tomato sauce
$24
$28
CRESPELLE IMBOTTITE
Homemade rolled pasta stuffed with baby spinach, ricotta, Parma prosciutto and Parmesan with a tomato mascarpone sauce
$28
$20
PENNE ALLA SICILIANA
Penne pasta with eggplant, basil, garlic, plum tomatoes and mozzarella
$20
$25
FUSILI CON SALSICCIA E BROCCOLI DI RAPI
Fusilli with homemade sausage, broccoli di rabe, parmesan cheese with garlic & extra virgin olive oil
$25
$35
LINGUINE AI FRUTTI DI MARE
Little neck clams, mussels, shrimp and calamari, plum tomato sauce
$35
$21
GNOCCHI SORRENTINA
Potato Gnocchi, tomato sauce, mozzarella, basil
$21
Ravioli & Risotto
$28
RAVIOLI DI ZUCCA CON CANELLA
Cinnamon ravioli stuffed with pumpkin served in a chestnut cream sauce with sun dried cranberries, grilled chicken and baby arugula
$28
$30
RAVIOLI ALL’ARAGOSTA
Lobster ravioli served with shrimp and zucchini in a pink tomato sauce
$30
$26
LASAGNA CON BECHAMEL
Homemade lasagna layered with our traditional meat sauce and cheese in a béchamel sauce
$26
Secondi Piatti
$38
COSTATA CORTA BRASATA
Braised short rib in a Chianti demi glace’, porcini mushroom risotto
$38
$28
COTOLETTA DI VITELLO O POLLO ALLA MILANESE
Pan fried Provimi veal cutlet OR chicken cutlet served with our mixed green salad
$28
MP
BLACK ANGUS FILET MIGNON (gf)
9 oz. Black Angus with sun dried tomatoes and wild mushroom demi glace’ served with oven roasted potatoes and vegetables
MP
$34
COSTATE DI MAIALE CON PATATE E PEPERONI ALL’ACETO (gf)
Pan fried pork chops with potatoes and vinegar peppers topped with an aged balsamic demi glace’
$34
$50
COSTATA DI VITELLO (gf)
16 oz. milk-fed veal rib chop with mushrooms & sun dried tomatoes in a Barolo wine demi glace’ served with oven roasted potatoes and vegetables
$50
$38
GUAZETTO DI CROSTACEI AL TEGAME (gf without crostini)
Scallops, shrimp, little neck clams, mussels and calamari in a tomato sauce served with crostini
$38
$30
POLLO SALTIMBOCCA (gf)
Chicken breast with prosciutto and provolone cheese in a fresh sage Marsala wine sauce, house style lightly spicy smashed potatoes sautéed with green beans
$30
$36
AGNELLO ALLA BRACE (gf)
Australian lamb chops with mint & aged balsamic reduction with roasted potatoes and vegetables
$36
$29
FILETTO DI MAIALE CON FICHI E PERE (gf)
Grilled pork tenderloin with drunken figs and pears in port wine sauce served with our lightly spicy house style smashed potatoes sautéed with green beans
$29
$28
PARMIGIANA DI POLLO
Chicken cutlet topped with provolone & parmesan served with penne pomodoro
$28
$40
BISTECCA DELMONICO ALLA BRACE (gf)
14 oz. grilled Delmonico steak with our lightly spicy housed style smashed potatoes & green beans
$40
Insalate
$10
INSALATA VERDE (gf)
Mixed green salad with balsamic vinegar and EVOO
$10
$13
CAESAR SALAD (gf without croutons)
Romaine lettuce with parmesan cheese, homemade croutons, anchovy filets and our own caesar dressing
$13
Additions:
$11
Chicken
$11
$14
Grilled Shrimp
$14
$16
Salmon
$16
DRINKS
BEERS
BUD LIGHT
St. Louis, MO - 4.2% ABV
PERONI NASTRO AZZURRO LAGER
Italy – 4.7% ABV
STELLA ARTOIS
Belgium - 5.2% ABV
COORS LIGHT
GOLDEN, CO - 4.2% ABV
ATHLETIC BREWING - GOLDEN LAGER
NON-ALCOHOLIC
BLUE MOON
GOLDEN, CO - 5.4% ABV
508 IPA - BAD MARTHA
MARTHA'S VINEYARD, MA - 7% ABV
WHALES TALE PALE ALE CISCO
Nantucket, MA- 5.6 ABV
SAM ADAMS SEASONAL
Boston MA
TUBULAR IPA - ORONO BREWING
ORONO, ME - 7.2% ABV
MARTINIS
TRATTORIA COSMO
Crop meyer lemon vodka, elderflower liqueur, white cranberry juice
GINGER PEAR
Grey Goose pear vodka, ginger liqueur, pear nectar, ginger juice, candied ginger
Lillet Blanc, pomegranate
NOT SO NEGRONI
Hendricks, Aperol,
Lillet Blanc, pomegranate
HOT & DIRTY
Jalapeno infused Tito's, olive brine, cherry pepper brine
BADA BING MANHATTAN
Redemption bourbon, amaro, dash angostura bitters, amarena cherry
ESPRESSO
Vanilla vodka, kahlua, baileys, fresh espresso- House Specialty!
COCKTAILS
SAN PIETRO PUNCH
Rum haven coconut rum, white rum, pineapple, orange, cranberry juice, amaretto float
YULE MULE
Stoli Oranj vodka, pomegranate cherry juice, lime, ginger beer
WINTER MARGARITA
Casamigos Blanco, winter citrus, fresh lime, agave, Gran Marnier
MAPLE FIG OLD FASHIONED
Bulliet Bourbon, maple fig syrup, black walnut bitters
DESSERT COCKTAILS
ESPRESSO MARTINI
Stoli Vanilla vodka, Kahlua, Baileys, Fresh Espresso - House Specialty!
DEATH BY CHOCOLATE
Van Gogh Chocolate Vodka, Dark Crème de Cacao, Godiva Chocolate Liqueur, Chocolate drizzle
MINT CHOCOLATE CHIP MARTINI
Van Gogh Chocolate Vodka, White Chocolate Godiva Liqueur, Crème de Menthe, Chocolate Drizzle
TIRAMISU MARTINI
Stoli Vanilla Vodka, Kahlua, Rum Chata, Amaretto, Fresh Cocoa Dusting